We invite and encourage you to call us anytime with questions, comments or suggestions about our Campus Dining Program. Your feedback is always welcome as it can only help us to serve you better.

   
Richard Roldan
Resident Director
P 330.672.5391
rroldan@kent.edu
John Goehler
Executive Chef/Assistant Director
P 330.672.5395
jgoehler@kent.edu

 
 
Harold Nash
Assistant Director
P 330.672.8103
hnash@kent.edu
Chuck Berry
Assistant Director/Banquet Sales
P 330.672.3305
cberry@kent.edu
   
Marlene Maneage
Retail Operations Manager
HUB, Pete’s Arena, Jazzman’s
P 330.672.3173
mmaneage1@kent.edu
Cathy Kurtz
Senior Manager
Kent Market 1 & 2
P 330.672.8135
cdkurtz@kent.edu
   
Ed Schaufele
Senior Manager
Prentice Café
P 330.672.8126
eschaufe@kent.edu
Sarah Ricketson
Manager
Munchies C-Store
P 330.672.8126
srickets@kent.edu
   
Kathy Samaco
General Manager
Rosie’s and Simply To Go
P 330.672.8078
kmsamaco@kent.edu
John Gates
Senior Manager
Rosie’s and Late Night Delivery
P 330.672.8078
ejgates@kent.edu
   
Cindy Nichols
Senior Manager
Eastway Café
P 330.672.8190
cmnichol@kent.edu
Mike Meilander
Manager
Eastway Market and Deli
P 330.672.1196
mmeiland@kent.edu
   
Autumn Piller
Marketing Manager
P 330.672.5361
apiller@kent.edu
 

 

Dining HOme Link: Kent State University Kent State University Dining Services